After being available to people outside of North America for almost 10 years now, Guinness will finally introduce the Foreign Extra Stout to the American market. I have never had the FES, but the reviews I’ve read, and rumors that I have heard build it up both as the best and worst Guinness there is. A FES is a bigger, more full bodied and richer stout than a typical dry stout, so this Guinness is 7.5% abv, appropriately. This leads me to believe that it is good. This version though is also carbonated in the bottle rather than nitrogenated as we are used to. It does appear to be full and creamy, but we will see I suppose.
Initial tasting notes reveal large roast on the nose, with a strong, bittersweet flavor. I thought Guinness could have been more descriptive, but I guess that is asking to much. Soon though, on October the 1st we can cross the boarder and find out for ourselves.